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Chase’s new favorite food.

No, really! He gets super excited when I buy asparagus (which he calls asparaguses).

When I grill it, I just drizzle some olive oil over the spears, squeeze lemon juice on top and sprinkle with salt. Grill for about 8-10 minutes over medium heat! So good!

  • April 18, 2011 - 7:58 pm

    Susan - Yummy!! Love your pictures. I have a 35mm and enjoy it too♥ReplyCancel

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